Food Riot

As you may already know, I went to the farmer’s market today where I bought two rolled neck of lamb “joints” from the fine bloke from Twelve Green Acres for the princely sum of eight of Her Majesty’s shiniest Sterling pounds and some pennies.

After a long and busy day, the purchase of those two bits of Mary’s late little lamb resulted in this:

Roast Neck of lamb with weapons-grade roast potatoes, roasted butternut squash and steamed vegetables

I can understand your envy. Read more…

I have been thinking about supper. I was considering the simple, cheap and cheerful frankfurters and pasta dish I wrote about this morning, but now I’m getting ideas about sort of inventing something that has no doubt, been done before by someone cleverer than me. Fear not! I will reinvent this particular wheel. Read more…